A very brief photo round up of the food and fresh ingredients we found along our many walks in Bruges and Brussels. I love the fact that...

  If there’s one thing Belgium is famous for…well, alright, I know it’s hard to name just one so I’ll begin the sentence again. One of ...

  One of the many flavours of Belgium is their cheese, and their beer obviously, but they also enjoy combining the two, so we couldn’t r...

During our recent visit to Bruges and Brussels, there was one place I was eager to visit. In the guide book, which to be honest I don't ...

One thing that grew particularly well in the Cabbage Patch this year was the garlic. So much so, in fact, that I planted about 30 this year...

After cleaning up and digging over The Cabbage Patch last week, I finally picked a few of the beetroot leftover. They were particularly sm...

Our final one in the series was at Donna’s. The setting was lovely: a beautiful house with a snug room made all the more alive by the wood...