tag:blogger.com,1999:blog-1471863725292694703.post9148042956826625380..comments2023-12-30T23:39:01.477+00:00Comments on Bon Appétit: TartifletteMerlottihttp://www.blogger.com/profile/12271807891128594417noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-1471863725292694703.post-7617716398647423372009-03-03T19:09:00.001+00:002009-03-03T19:09:00.001+00:00Cooked a version of tartiflette on a camping stove...Cooked a version of tartiflette on a camping stove last summer and it turned out a treat. Very simple and very tasty!Titto_77https://www.blogger.com/profile/04103499749170030588noreply@blogger.comtag:blogger.com,1999:blog-1471863725292694703.post-45283793977444132022009-03-03T19:09:00.000+00:002009-03-03T19:09:00.000+00:00Cooked a version of tartiflette on a camping stove...Cooked a version of tartiflette on a camping stove last summer and it turned out a treat. Very simple and very tasty!Titto_77https://www.blogger.com/profile/04103499749170030588noreply@blogger.comtag:blogger.com,1999:blog-1471863725292694703.post-57378016722104027432009-03-02T11:56:00.000+00:002009-03-02T11:56:00.000+00:00cheese + potatoes + bacon = heaven!cheese + potatoes + bacon = heaven!Annehttps://www.blogger.com/profile/17027234256771956725noreply@blogger.comtag:blogger.com,1999:blog-1471863725292694703.post-78740580722539579742009-03-01T22:45:00.000+00:002009-03-01T22:45:00.000+00:00I love these hearty comforting dishes with cheese ...I love these hearty comforting dishes with cheese and potatoes. Even better than raclette!glamah16https://www.blogger.com/profile/16724763173861801914noreply@blogger.comtag:blogger.com,1999:blog-1471863725292694703.post-54143945175952800492009-03-01T21:22:00.000+00:002009-03-01T21:22:00.000+00:00Potatoes, Onion, bacon, Creme fraiche and cheese.....Potatoes, Onion, bacon, Creme fraiche and cheese.....just a few of my favourite thing!!! think I'd need the elasticated waistband stretchy trousers for that.<BR/><BR/>In fact, I cooked a kind of similar Nigel Slater dish on Thursday....sliced potatoes, onion, thyme and melted Taleggio cheese.....in butter....forget the elasticated waist - I keep eating stuff like that I may have to forego trousers altogether.Danhttps://www.blogger.com/profile/04111357339779405801noreply@blogger.comtag:blogger.com,1999:blog-1471863725292694703.post-64807608736261026862009-03-01T17:32:00.000+00:002009-03-01T17:32:00.000+00:00I have to admit this one of my favourite dishes to...I have to admit this one of my favourite dishes too! <BR/><BR/>When I'm feeling poor (or have run out of reblochon that I've brought back from France) I often make it with brie or camembert instead. Although admittedly you can't beat it when it's made with reblochon. <BR/><BR/>Your photo is making my mouth water just looking at it!Springtimehttps://www.blogger.com/profile/12772499537579949589noreply@blogger.com