Saturday Night Supper Suggestions

If you're searching for something to make for those dark, cold, winter evenings, look no further. Perfect for snuggling down with in front of the fire...

Lamb and Herb Stew - delicious. Make it as hot or mild as you want by adding more or less Harissa.

Oxtail Stew - you could spice this one up with the addition of chilli flakes.

Tartiflette - reminiscent of those bright cold ski days - one of my favourites, though make sure you do something during the day to deserve this winter treat!

Green Thai Curry - you don't have to make your own paste for this one, but the addition of onions and green pepper makes it even more tasty. Serve with coriander flatbread.

Gnocchi - very easy so don't be put off by making your own pasta. It's simple. And a range of sauces to choose from too.

Herby Lamb Cobbler - a great winter warmer for those chilly evenings.

Mushroom and Spinach Pancakes - if you use shop-bought pancakes it takes even less time to prepare!

Family Favourite Recipes

I thought I'd put together a quick reference list of tea-time family favourites. Some are my recipes, but mostly, I've adapted from others! Have a look and click the link. Happy tea-time!


Burgers:
Tandoori Pork burgers. I serve this in flatbread with salad, and homemade sweet chilli dip!

Mediterranean Chicken:
This recipe was given to me by a friend and every time I make it I add more ingredients! It's essentially chicken breast with a vegetable and cheesy tomato sauce.

Cheesy Chicken Breast:
Chicken stuffed with cheese and herbs and wrapped in bacon. Yum. Serve with potato wedges and beans!

Fish Cakes:
A Delia Cheat recipe - I always use tuna instead of salmon and buy the breadcrumbs. Easy!

Fish Pie:
This requires a bit more preparation than the other, but is delicious filling.

Lamb Kebabs:
A quick and easy combination of ingredients. Fun to make with the children.

Pizza:
An easy base and cover with whatever you fancy. Scroll down past the gnocchi to get to the pizza ideas!

Toad in the Hole:
Quick and easy family favourite, especially delicious served with caramelised onion gravy!